We are dedicated to providing unforgettable culinary experiences through beautifully crafted desserts and personalized cooking classes. Our mission is to celebrate the joy of cooking and baking, fostering a love for hospitality and a deeper connection with food.

MEET CAREY FOX

FOUNDER & CHEF

Leading with 16 years of professional cooking in restaurants, bakeries, and teaching recreational cooking classes, founder Carey Fox envisioned starting a business that combines her love for creating beautiful desserts with her passion for teaching others.

Flour Fox & Cocoa is the actualization of that dream, offering a way to savor delicious moments and celebrate special occasions with loved ones.

Carey’s favorite way to start the day is with a slice of cake and a cup of coffee, a simple pleasure that inspires her work.

“OUR PROMISE IS TO DELIVER EXCEPTIONAL QUALITY,CREATIVITY, AND JOY IN EVERY CULINARY EXPERIENCE WE OFFER”

CULINARY EXPERIENCES

CULINARY EXPERIENCES

CULINARY EXPERIENCES CULINARY EXPERIENCES

Countertop collective provides private in-home sweet and savory experiences through intimate education focused cooking classes and larger event based cooking parties for adults and children.

IMMERSIVE COOKING CLASSES

  • In Home Technique Focused Cooking and Baking Classes - For non-cooks who want to start somewhere or seasoned cooks who want to expand on where they have been.

    In Home Cooking and Baking Technique Series - For people who want to create a foundational knowledge of cooking and baking. 5 classes that take you from knife skills through kitchen safety, flavour balance, cooking methods and finish with an introduction to pastry and desserts. 

  • Collaborative In- Home Cooking Parties -  For Hosts who want to provide fun and interactive culinary experiences,  work with our chefs to transform your home or office event into a fabulous interactive and educational cooking party.

  • Cooking classes in community spaces. Upcoming class on our events page, Join our mailing list to be the first to hear about what is coming up.

LET’S COOK

Flour Fox & Cocoa offers custom desserts for your special days big and small. Whether you are hosting a party for hundreds or a small gathering for a few special people, our desserts will add the perfect sweet treat to complete your celebration. Always beautiful, natural, and utilizing local producers whenever possible.

Sweet treats

  • Celebrate your wedding, birthday, and other special occasions with our beautiful custom dessert bars. This array of mini tarts and cakes offers a variety of unique sweets for your special day. Our chefs are excited to talk to you and create a menu that fits your event. See our Flour Box Cart option to include our adorable cart at your event.

  • This is an adorable cart that serves as our mobile storefront. It is perfect for makers market's and pop-up events, or as a sweet addition to your dessert bar.

  • Order cakes, pies, and other celebratory desserts! We will also offer delicious seasonal items for pre orders throughout the year. Sign up for our mailing list to be the first to hear about seasonal offerings.

LET’S TART THINGS

From hands-on cooking classes to farm-fresh events, this is your go-to spot for all the delicious happenings.

Check back often—there’s always something exciting on the menu!

  • Chef Carey is so knowledgeable, engaging and inspiring! I learned so much and am still putting my knife skills to work in the kitchen! Her cooking class experience is total MUST for a fun girls night out.

    Christa Mantey

  • I recently joined a delightful cooking lesson with Flour Fox & Cocoa. Carey and her team were warm, knowledgeable, and passionate, making the class both fun and educational. The fresh, high-quality ingredients resulted in spectacular dishes. Highly recommended for an unforgettable culinary experience

    Anika Dewan

  • We hired Flour Fox & Cocoa for a community cookie decorating event, and Carey was fantastic! She provided customized cookies and icing to match our theme, making the activity a hit with our guests. Carey's passion added a special touch, and the cookies were delicious. Highly recommend for special events!

    Hera Hub

  • I attended a private cooking party hosted by Carey and the Countertop Collective, and it was a blast! With a dozen girlfriends, every detail was thoughtfully covered. We enjoyed a charcuterie board, amazing wines, and learned new cooking techniques. Sharing the meal we prepared at a beautifully set table was the icing on the cake. Thank you for the amazing experience!

    Tamina Madsen

  • I reached out to Flour Fox & Cocoa for my daughter’s 11th birthday, and I was blown away by the cupcakes. The taste, design, and themed toppers were perfect, and all the girls loved them, even arguing over the extras. I’ll definitely be reaching out again—these were the best cupcakes I’ve ever had!"

    Laurie Clarke